Harissa Olive Oil


Traditionally used in North African and the Middle Eastern cuisine, Harissa is a condiment made from dried hot chili peppers, garlic, toasted caraway, toasted coriander, and toasted cumin, pounded into a paste with olive oil. We use Certified Extra Virgin Olive Oil and a copious amount of peppers to make this infused olive oil very spicy.

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60ml. bottle, 200 ml. bottle, 375 ml. bottle

Nutrition Information