Madagascar Black Peppercorn Olive Oil
$6.00 – $21.00
Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sauteing and pasta. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood. Pairs well with our Aged Sicilian Lemon White Balsamic or Our Aged Lavender Balsamic.
60ml. bottle, 200 ml. bottle, 375 ml. bottle