by urbanvineadmin | Nov 16, 2022 | Education
Aged Pomegranate Quince White Balsamic Vinegar Paired With Blood Orange Olive Oil Aged Espresso Dark Balsamic Paired With Madagascar Black Peppercorn Aged Honey Ginger White Balsamic Vinegar Paired With Barrel Aged Espresso Dark Balsamic Aged Honey Ginger White...
by urbanvineadmin | Nov 16, 2022 | Education
Aged Cranberry Pear White Balsamic Vinegar Paired With Blood Orange Olive Oil Barrel Aged Black Mission Fig Dark Balsamic Paired With Tuscan Herb Aged Honey Ginger White Balsamic Vinegar Paired With Persian Lime Olive Oil Aged Honey Ginger White Balsamic Vinegar ...
by urbanvineadmin | Oct 27, 2021 | Recipes
Fusilli with Asparagus & Lemon Ingredients 2-3 tbsps. of The Urban Vine’s lemon olive oil 2 tbsps. butter olive oilSeasonello sea salt 1 package of fusilli 1/2 lb. asparagus, trimmed, sliced into 2 inch piecesPine nuts, lightly roasted1/4 cup finely chopped...
by urbanvineadmin | Oct 27, 2021 | Recipes
Chestnut Soup Ingredients 1 large leek1 celery stalk3/4 pound chestnuts, roasted and shelled1 quart vegetable stock1/2 cup heavy cream or coconut cream1/4 cup port wine4 tbsps. of The Urban Vine’s blood orange olive oil Salt & Pepper Directions Trim the top off...
by urbanvineadmin | Oct 27, 2021 | Recipes
Blood Orange Infused Chocolate Bark Ingredients 12 oz. good quality white chocolate1 cup chopped mixed dried fruit & nuts(optional)2 tbsps. of The Urban Vine’s blood orange olive oil Directions In a microwave or double broiler, gently melt chocolate on the lowest...
