Here’s a quick reference guide for substituting olive oil for butter or margarine in baking.
Butter/Margarine ………Extra Virgin Olive Oil
1 tsp……………………………3/4 tsp.
1 tbsp………………………… 2 1/4 tsp.
1/4 cup ……………………….3 Tbsp.
1/3 cup ……………………….1/4 cup
1/2 cup………………………..1/4 cup + 2 Tbsp.
2/3 cup………………………..1/2 cup
3/4 cup ……………………….1/2 cup + 1 Tbsp.
1 cup……………………………3/4 cup
RECOMMENDATIONS:
Love baking but also health-conscious. Replace your butter/margarine with this and you can bake great delicacy.
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Wild Mushroom and Sage Olive Oil$6.50 – $22.00 -
All-Natural Butter Olive Oil$6.50 – $22.00
